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our award winning menu


Our menu is updated on a daily basis, developed upon produce in season, quality of produce at the markets and the Chef's inspiration for the week. Our chef develops a unique menu for each diner based on their specific requirements, dietary needs and likes and dislikes. We offer two options for our diners;

chefs table menu

A collection of eight courses and a very special way to enjoy the Como experience.

Three snacks

Four savoury courses

Two sweets courses

Followed by Petit Fours and Morgans Hancrafted Coffee and Tea

The Chefs Table may also be enjoyed with a matching wine flight

$130 pp food only / $175 pp with matched wines

brief menu

This menu includes some of the same courses, but to suit the smaller appetite.


Two savoury courses

Two sweets courses

The Brief Menu may be enjoyed with a small wine flight of four matched wines

$90 pp food only / $120 pp with matched wines

Additional cheese course $15 pp